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High School Seniors

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High School Seniors | Teachers and Counselors | Parents

HIGH SCHOOL SENIORS, Welcome to The Cooking & Hospitality Institute of Chicago!

Have you ever wanted a career where you can travel anywhere in the world and change career title over 38 times without having to be retrained?

If this is the path for you The Cooking and Hospitality Institute of Chicago can provide you with the necessary skills training and confidence to have many different career opportunities over a lifetime. Exciting programs, taught by working professional instructors in a hands-on environment will enable you the opportunity to master these skills and jumpstart your career. Our classrooms and kitchens contain industry-current technology that can give you the real-world experience to conquer real-world career challenges. Our students' success is our number one priority and our greatest passion. Le Cordon Bleu Culinary Arts Programs and Le Cordon Bleu Patisserie and Baking Program course content is reviewed and updated regularly by our advisory board to reflect current industry trends. This helps to ensure that you, the student, will receive the latest information related to your new career.

After helping students prepare for integration into the work environment, our career services staff will assist in identifying employment opportunities.

Our graduates can emerge with a marketable degree and the combined advantages of business sense, technical skills, and hands-on training necessary for today's competitive job market.

Click Here to learn more about our Programs of Study.



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